A Chinese dining experience, from the beautifully decorated interior to the menu selection that reflects the South Western culture of China. Sichuan cuisine is well known for hot and spicy flavours, including garlic, chilli and peppercorn.

The restaurant caters to all taste preferences, with the menu displaying a chilli scale ranging from mild to extremely spicy. The Fortune Well Sichuan Restaurant is a hit among both locals and food connoisseurs. They offer a range of flavoursome Sichuan dishes, from their famous Kung Pao Chicken to the Chef’s Special Fish Fillets.

Producing freshly prepared, flavoursome and aromatic dishes. Our wish is to enlighten the people of Australia to our audacious and yet humble culinary culture. Despite its high heat and spicy reputation, we also intend to be able to tailor our products to best suit your pallet. We keep our ingredients 100% fresh such as fish, lobster, clams we store them in the aquarium. We have strived for quality and consistency of our menus. Freshly prepared dishes are highlighted.

Contact us to book your table for personal interest or host a party.
You are very welcome.

Fortune Well Restaurant
42/342 McCullough St.
Sunnybank, QLD 4109
Australia