Beneath a multitude of pendent lights creating an intimate atmosphere, LuMi Dining comes to life under the guidance of Chef Federico Zanellato and his wife and Sommelier, Michela.

LuMi Dining invites you to explore ingredients, textures and flavours beyond the confines of cuisine. Set against the backdrop of Sydney Harbour, LuMi Dining presents both new and reinvented gastronomic experiences with the promise of using sustainable, locally sourced produce.

LuMi Dining menu includes:

• Snapper
• Artichoke & Sunflower Dashi
• Agnolotti
• Scialatielli
• Spanish Mackerel, Umeboshi Butter, Broad Beans
• Short Rib
• Sorrel Parfait
• Douglas Fir
• Yuzu Tart
• Wines
• Beers
• Cocktails
• Sakes
• And much more

For reservations and other questions, feel free to call LuMi Dining today!