Chef Maciste brings his unique blend of SICILIAN/ITALIAN cuisine from his roots of Lampedusa and over 40 years of EXPERIENCE in mastering his talents in Italy. Classic Traditional ITALIAN dishes like RISOTTO, gnocchi, FRESH SEAFOOD dishes and delicious desserts all have the signature twist of Chef Maciste.

Owners Marizio, Emanuele & Executive Chef, Antonio “Maciste” provide you with a truly Italian experience. Specialising in a unique blend of Sicilian and Italian cuisine while ensuring you receive the highest quality of exceptional Italian hospitality and service. Fine dining blended with the ambiance of the restaurant and the unique family atmosphere will have you feeling like you’re dining in Italia whilst enjoying the freshest produce and flavours of the best of local and Western Australian ingredients.

Chef “Maciste” brings his unique blend of Sicilian / Italian cuisine from his roots of Lampedusa and over 40 years experience in mastering his talents in Italia. Classic Italian dishes like risotto, gnocchi, fresh seafood dishes and delicious desserts all have the signature twist of Chef “Maciste”.

Millioncino’s meals are unique, classical, delicious and affordable. Come and join us soon and feel what it’s like to be part of our Italian Family.

Our menu includes, but not limited to:

• Breakfast
• Assorted Teas
• Coffee
• Salad
• Aperture
• Sandwich
• Pasta
• Bread
• Drinks
• Dessert