OUR STORY

Established in 1933 on the Far North Coast of New South Wales, Australia, the Northern Cooperative Meat Company (NCMC) is a co-operatively owned service provider with a long tradition in maintaining & enhancing the manufacture, marketing & distribution of the finest quality food products to the world.

We are focused on the safest & healthiest management practices & processes that are underpinned by environmentally sound & technologically innovative philosophies & we are committed to all customers and the wider community that mutually benefit from the continued success of the business.

We have all required licenses to supply product throughout the world including Australia, the America’s, Japan, Korea, European Union, Halal and Organic markets.

Our processing facilities are located on the eastern seaboard of Australia in the North East corner of NSW, known as the “Northern Rivers”. The area is acclaimed as a pristine, clean green food bowl of Australia.

NCMC will, as it has for over eighty years, strive to continually improve and meet the expectations and needs of its stakeholders, both current and future.