Propeller has been established in an old bus mechanics shed built on what used to be the botanical garden for the former North Fremantle Town Hall. Our Chef, Kurt Sampson, heads up the kitchen team. His food is inspired by the flavours of North Africa, Spain and the Eastern Mediterranean and Middle East regions.

Propeller is fully licensed with a selection of wines, craft beers and spirits.
We are open 7 days from 8am till late, for breakfast, lunch and dinner. Propeller is your local neighbourhood meeting place. Whether you’re in quick takeaway coffee and pastry, Sunday brunch on the outdoor terraces with friends, or get together dinner with the family, we have you covered.

Propeller Services:

• Takes Reservations
• Walk-Ins
• Good for groups
• Outdoor Seating

For bookings, reservation and enquiries feel free to call or visit Propeller today.