The Pond Barista is a New York style Coffee Shop in Safety Bay, now serving Intolerance foods.

The Pond Barista is, at its heart, a coffee house. Our goal is to serve the best coffee this side of the Nullarbor, and over time, accompny that with Intolerence foods.

Intolerance foods are a concept food style that uses social technology to build great range of gluten-free and dairy-free offerings, and to enable viral speed expansion. The aim of Intolerance is to introduce a new affordable gluten-free and dairy-free food option into the general market: home store, take-away and eat-in.

Coffee, milkshakes and gluten-free and dairy-free meals on the deck overlooking the Pond in the iconic Shoalwater of Rockingham.

Working with some of the top coffee retailers in Australia, The Pond Barista make brilliant coffee with speciality beans and any kind of milk you like.