Twig Cafe was launched in 2010 by husband & wife team Richard & Rainey Francis. Sharing their space with Garden Life, Twig Café offers it's customers a true urban oasis experience while serving up a fresh flavoured, seasonal menu.

With Chef Richard Francis (affectionately known as Chef Dicky) at the helm, Twig offers an exciting menu full of home-made goodness. From our amazing selection of cakes and pastries to our fabulous house-smoked salmon and various relishes – Chef Dicky is always busy in the kitchen creating our menu from scratch. The only thing we buy in is the bread!

And it’s not just food that gets us excited! Rainey has sourced some of the finest teas (The Rabbit Hole Organic Tea Bar and Mariage Frere), coffee (Single Origin Roasters) and ethical soft drinks (Karma Cola) to help quench your thirst. We juice our own juice, we make or own iced tea and we offer healthy smoothies to boot!

BUT WAIT THERE’S MORE… Twig Cafe is also fully licensed and offers a tongue tantalising selection of three whites, three reds, beer and prosecco.