Turkey's worldwide reputation as the home of the simple kebab is misleading - because the country is much more than just a nation of meat lovers. Dig into the culture and history of Turkish cuisine, and the kebab myth will turn out to be far from the simple truth. In households around Turkey, families eat salads, soups and vegetable dishes. This stems from generations of farming the land and a belief in a healthy diet. Supermarkets sell fast food and microwave meals, but high prices deter most people from even trying them. Greek, Armenian, Kurdish and Georgian cultures have influenced Turkish cuisine. While professional, trained chefs working in the Ottoman Empire's kitchen always dreamt up new dishes to satisfy the demanding sultans. All these factors influence Turkish cuisine, and sometimes, we see Turkish dishes that look out of place, seem weird, or are a rather unusual combination of ingredients. So, how many of these strange Turkish dishes have you eaten?

5 Strangest Turkish Dishes You Have to Try!
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Turkey's worldwide reputation as the home of the simple kebab is misleading - because the country is much more than just a nation of meat lovers.
Categories:LifestyleFood & Cuisine