Must Try Indian Cuisines to Serve on New Year’s Day!

How about trying new dishes for your tongue this new year? Start with sizzling chicken kebabs and pakoras, then move on to celebratory giant prawns and Indian ice cream for the clean finish.

Murgh Malai Kebabs

How about trying new dishes for your tongue this new year? Start with sizzling chicken kebabs and pakoras, then move on to celebratory giant prawns and Indian ice cream for the clean finish.

Onion Pakoras

This perennially popular Indian delicacy for party favourite or get-together.You can shallow fry it, and plating them up from the frying pan to serve dishes establishes you as the host with the most. When your visitors come, have the onions ready to cook. You also can savour it while counting the time with your family.

Chingri Malai Kari

This Bengali prawn curry in coconut milk is a festive affair cooked on every special occasion. Buy the largest prawns you can find and get ready to impress.

Hyderabadi aubergines

A richly spiced dish that never disappoints. My version uses a jar of peanut butter. You can happily leave the nigella and fenugreek seeds out if you don’t have them. The result will be just as delicious. Serve the prawns and the aubergines with steaming hot Basmati rice. And finally, complete the meal with my blender ready, no cooking pudding.

Mango Kulfi

After having a heavy meal with flavourful Indian cuisine, it’s time to cleanse your mouth with something fresh and sweet. Mango Kulfi is basically an Indian ice cream made from mango. Sweet and fresh, it’s the perfect grand finale to get the party started or even a perfect clean after huge eating. Before starting your special new year’s family gathering it’s the exact time to have a snippet of what these dishes taste like. Grab it at Yarra Indian Restaurant where you can taste the traditional Indian cuisine.