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The TumplekGudeg Jogja
July 9, 2024
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100000.00
Sweet and savory jackfruit stew from Yogyakarta.
Jemur Wonosari, Jawa Timur, Indonesia
Product Description
Gudeg Jogja is a beloved Indonesian dish made from young jackfruit stewed with coconut milk, palm sugar, and various spices. Known for its unique sweet and savory flavor, this traditional dish is often served with rice, chicken, and boiled eggs.