Product Description
Standard bokashi bran is a great starter, but we felt your garden deserved more. At Kai Kai Farm, we’ve taken our traditional organic wheat bran and "supercharged" it with a curated blend of minerals and microbial boosters. Terra-Kashi doesn't just pickle your kitchen scraps; it pre-loads your future compost with the essential minerals and enzymes needed for professional-grade soil health. Terra-Kashi works great as a soil amendment during veggie bed turning over or flipping loading up the soil with a bacteria and fungal boost along with a micronutrients and gentle fertiliser boost from the insect frass.
The "Premium" Difference: What’s Inside?
We’ve moved beyond simple bran to create a multi-stage soil builder:
Malted Barley and Insect Frass (The Microbe Booster): Think of this as rocket fuel for your microbes. Rich in natural enzymes, malted barley accelerates the fermentation process, ensuring a faster, more complete breakdown of organic matter.
Organic Zeolite (The Odour Shield): A volcanic mineral with a high Cation Exchange Capacity (CEC). It acts like a "molecular sponge," locking in nitrogen and moisture while neutralising odours before they even start.
Organic Gypsum (The Calcium Kick): High-quality calcium is the backbone of plant cell walls. By adding gypsum now, you are improving soil structure and preventing blossom end rot in your future garden beds.
Organic Seaweed and Rock Dust (The Mineral Vault): Harvested from pristine waters, our seaweed adds over 60 trace minerals and natural growth hormones to your compost tea and end-product.